Million Dollar Pie

 photo: www.food.com


Million Dollar Pie


Ingredients:
  • 2 graham cracker pie crusts
  • 1 (14 ounce) can Eagle Brand Condensed Milk
  • 1 (10 ounce) can crushed pineapple
  • 9 ounces Cool Whip
  • 3 tablespoons lemon juice
  • 3/4 cup pecans

Instructions:

  1. Mix all ingredients.
  2. Pour into crusts. Garnish with extra pecans if you wish.
  3. Refrigerate 2 hours before serving.

original recipe: http://www.food.com/recipe/million-dollar-pie-314766

4 Responses to "Million Dollar Pie"

  1. Replies
    1. @ haggermaker4: Yes you do drain the pineapple. :)

      Delete
  2. I made one today it turned out runnie was wondreing what I did wrong?

    ReplyDelete
  3. You didnt drain the pineapples enough. You have to squeeze the juice out pretty good.

    ReplyDelete

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