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Banana Oatmeal Cookies

These Banana Oatmeal Cookies are hands down the best banana flavored cookie I’ve ever had.Imagine a cross between oatmeal cookies and banana bread — this is it — and it’s delicious!

Banana Oatmeal Cookies

Yields: 24
Prep Time: 0 hours 10 mins
Total Time: 0 hours 30 mins

  • 3/4 c. (1 1/2 sticks) butter, softened
  • 1/2 c. granulated sugar
  • 1/4 c. packed brown sugar 
  • 1 large egg
  • 1 tbsp. pure vanilla extract
  • 3/4 c. mashed bananas (from about 2 bananas
  • 1 1/2 c. all-purpose flour
  • 1 tsp. ground cinnamon
  • 1 tsp. baking soda
  • 1/2 tsp. kosher salt
  • 3 c. old-fashioned oats
  • 2 c. chocolate chips


Preheat oven to 350° and line two baking sheets with parchment paper. In a large bowl using a hand mixer, beat butter and sugars until light and fluffy. Add egg and vanilla and beat until combined, then stir in mashed banana.

In another large bowl whisk flour, baking soda, salt, and cinnamon until combined. Add mixture to wet ingredients and mix until just combined. Fold in oats and most chocolate chips.

Scoop dough onto baking sheets about 2” apart. Press remaining chocolate chips on top. Bake until set, about 12 minutes.


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