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Donut Apples

So these don't exactly taste like a donut, but they are just as fun! Cut out the gluten and use apples with a cream cheese spread for a better-for-you treat we can all feel good about! We won't blame you if you want to sneak in a real yeasted donut every now and then though. 😉

Donut Apples


Yields: 15
Prep Time: 0 hours 10 mins
Total Time: 0 hours 25 mins


Ingredients:
  • 12 oz. cream cheese, softened, cut into thirds
  • 2 tsp. honey, divided
  • 1/2 c. melted chocolate
  • 2 drops pink food coloring
  • 3 apples
  • Assorted sprinkles, for decorating



Directions:

Divide cream cheese among three small bowls. In one bowl, add 1 teaspoon honey. In another bowl, add melted chocolate. In the last bowl, add remaining 1 teaspoon honey and pink food coloring. Stir each bowl together until combined.

Slice apples and use a biscuit or cookie cutter to hollow out centers.

Spread mixtures on apple slices and top with sprinkles.






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