Chocolate Caramel and Pecan Turtle Clusters

Chocolate Caramel and Pecan Turtle Clusters





Ingredients:
  •     2 1/2 C pecans
  •     1/2 C butter (I use salted)
  •     1 C brown sugar
  •     1/2 C light corn syrup
  •     7 ounces sweetened condensed milk (1/2 of a 14 ounce can)
  •     1/2 t vanilla
  •     1 (12 ounce) package milk chocolate chips
  •     1/2 t shortening (I use butter flavored Crisco)

Instructions:


Read More >> Chocolate Caramel and Pecan Turtle Clusters @ Jamiecooksitup.net

19 Responses to "Chocolate Caramel and Pecan Turtle Clusters"

  1. Hmmmm.....where are the directions for the caramel portion of the recipe? You say "flatten each caramel" as if they are prepackaged caramels, but the pictures show someone spooning a melted caramel or caramel sauce...and does one chocolate chip really cover over three full pecan halves? Perhaps this recipe needs an update?

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    Replies
    1. Did you ever get the rest of the recipe? I want to make them but what caramels do we flatten?

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    2. Did you ever get the rest of the recipe? I want to make them but what caramels do we flatten?

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    3. Carefully read the recipe. It has good directions for all the steps and is easy to follow. You should have no trouble.

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    4. No Carmels to flatten :) "Step 3" shown above in the recipe, is the directions for making/mixing the Carmel Sauce :) Good Luck! ....(Denise)

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  2. I'm guessing the butter, brown sugar, corn syrup, and sweetened cond milk mixed together is what they're spooning on top at first. Then melt the Crisco and chocolate chips in microwave to spoon over the top and let cool?

    ReplyDelete
    Replies
    1. Yes, "Step 3" (above) is the directions for making/mixing the "Carmel" for the "Chocolate Carmel and Pecan Turtles". I hope my response helps - I just found this recipe...(Denise)

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  3. Can you tell us what ingredients are mixed together? PLEASE

    ReplyDelete
    Replies
    1. Step 3 is the recipe for the Carmel and tells what is mixed.

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  4. Uhh, yes, directions please --seeing as how you went to all the trouble to take photos of process... Thanks for the photos but full directions would be very much appreciated.

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  5. Where is the receipe for the caramels?

    ReplyDelete
    Replies
    1. Step 3 is the recipe and directions for caramels

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  6. The directions include the step for making the caramels.

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  7. The middle 5 ingredients are the caramel , I made these. Last year.they were a huge hit. Delicious

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  8. The middle 5 ingredients are the caramel , I made these. Last year.they were a huge hit. Delicious

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  9. Just follow the recipe as given. Step 3 is how you make the caramel. It was easy - I just made them and they look delicious! Can't wait until they set and I can have one.

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  10. Just follow the recipe as given. Step 3 is how you make the caramel. It was easy - I just made them and they look delicious! Can't wait until they set and I can have one.

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  11. Easy to follow recipe, and oh so yummy! Thank you! When toasting the nuts, I did add a little butter and salt to them......sooo happy with how they turned out!

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  12. Instead of making the caramel recipe, use Caramel Bits sold alongside chocolate chips in the stores. Melt them in the microwave on 50% power with a tiny amount of heavy (half & half) cream. Much easier.

    ReplyDelete

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