Bailey's Brownies
We love how quick and easy this recipe is by using boxed mix. Melt-in-your-mouth Baileys brownie on the bottom, Baileys fudge in the middle and chocolate on top. You’re Welcome!
Bailey's Brownies
Yields: 12
Prep Time: 0 hours 30 mins
Cook Time: 0 hours 0 mins
Total Time: 4 hours 30 mins
Ingredients:
Directions:
Preheat oven to 350°. Line an 8"-x-8" baking pan with parchment paper and grease with cooking spray. Prepare brownie batter according to box instructions. Spread in pan and bake brownies according to box instructions.
In a medium bowl, combine sweetened condensed milk, chocolate chips, Baileys Irish cream, vanilla, and salt. Place bowl over a pot of barely simmering water to create a double boiler and stir constantly until the chocolate is melty.
Pour fudge mixture over cooled brownies. Refrigerate until set.
Slice into squares and serve.
Bailey's Brownies
Yields: 12
Prep Time: 0 hours 30 mins
Cook Time: 0 hours 0 mins
Total Time: 4 hours 30 mins
Ingredients:
- Cooking spray
- 1 box brownie mix, plus ingredients called for on box
- 1/2 c. sweetened condensed milk
- 1 3/4 c. milk chocolate chips
- 1/4 c. Baileys Irish Cream
- 1/2 tsp. pure vanilla extract
- Pinch of kosher salt
Directions:
Preheat oven to 350°. Line an 8"-x-8" baking pan with parchment paper and grease with cooking spray. Prepare brownie batter according to box instructions. Spread in pan and bake brownies according to box instructions.
In a medium bowl, combine sweetened condensed milk, chocolate chips, Baileys Irish cream, vanilla, and salt. Place bowl over a pot of barely simmering water to create a double boiler and stir constantly until the chocolate is melty.
Pour fudge mixture over cooled brownies. Refrigerate until set.
Slice into squares and serve.
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