November 2014

I had this recipe in an older Southern Living cookbook… but I sure am glad you brought it to mind just now. I’d had a ton of apples left ove...

I made the first pan of pineapple bars on Wednesday and I had to sample and OMG!!! I had to go back 3 more times. This dis was made for the ...

I just finished making these.. They are packed full of mini Reese’s peanut butter cups and crushed up Nutter Butter cookies. I plan to take ...

I just finished making these and they are SO GOOD!! I had no issues whatsoever-no spreading in the pan, the jam stayed where it was supposed...

When musician John Legend visited Martha, he shared this recipe for his favorite Southern comfort food.. John Legend's Macaroni and Chee...

Creamy Sausage and Spinach Pasta Skillet Ingredients: 6 oz. smoked sausage 1 Tbsp olive oil 1 medium onion 1 (14.5 oz.) can diced tomatoes w...

Okay, now that I had sauces that were safe for my son with Asian food allergies, I was FINALLY ready to try this tasty-looking recipe I foun...

Here is one such recipe that is gluten-free, low-fructose and low-FODMAP. The only issues with this recipe may be with the dairy products. H...

Just made this last night. I used digestive biscuits for the crust as graham crackers are hard to find in Korea. I also used an 8″ springfor...

Just made this last night. I used digestive biscuits for the crust as graham crackers are hard to find in Korea. I also used an 8″ springfor...

Just made this last night. I used digestive biscuits for the crust as graham crackers are hard to find in Korea. I also used an 8″ springfor...

These are gorgeous and awesome!! Pretzels in cookies are so good and I personally LOVE cookie bars!!  I only had a cup of chocolate chips, s...

I made these last night and they were delicious! I have a family of 6, so I doubled the recipe. I only made 3 minor additions: I seasoned my...

This is a sweet, pretty and great dessert. Can be made the night before and let sit in the refrigerator until ready to serve.. Cherry Fluff ...

Cilantro Pesto Grilled Shrimp INGREDIENTS:     cilantro pesto ( recipe below )       about 20, wild medium size shrimp (Peeled & De-vein...

These cookies combine the best of both worlds…brownies and buckeyes! If you love buckeyes, but don’t like taking the time to dip them in cho...

I doubled the filling then added one and a fourth cups or so of Ghirardelli white chocolate chips. I’m trying to make this a banana cream wh...

This is a delicious recipe! However, in the 9″ square pan, there was only enough room for a little more than half of the strawberries and it...

What I love about this recipe is that it is so easy to prepare and is great if you are looking for a quick meal. The process to preparing th...

Just made these… YUM! Things I learned: Easiest way to cut up the apples in the pie filling is to leave them all in the can and take a knife...

I often find myself struggling to find new ways to prepare chicken and pork.  I get soooo bored with the usual options and so I will search ...

I made this last week and posted a picture of it to Facebook. What a reaction from everyone! You would think that all of my friends were sta...

These were delicious! My only mistake was not leaving enough room between the raspberry jam and the pan, and so my raspberry leaked to the s...

Made this today and it turned out great! The topping had a nice crumbly/slightly crunchy texture to it and the bread was moist. I substitute...

You are going to love this cake! A vanilla cake, soaked with sweetened condensed milk, covered in sweet cannoli filling. Ah-mazing! The thin...

I just made this for my husband’s birthday cake. We all loved it (seven of us were at his party). I traded the cool whip for an altered Will...

Making now for my brother's birthday. It really was easy, and it just came out of the oven with no disasters and no nervous breakdowns s...

I made this on Monday and my family was like “MAKE THIS AGAIN SOON!” – that’s high praise!! I served it with a creamy polenta and it was ser...

My original intent was to make these sugar cookies and roll them in orange sugar to be festive for October, but I couldn't find any oran...

Love love love this recipe! Just tried it today for the first time and my whole family loved it! I didn’t have buttermilk but used coconut m...

These are super easy to make and taste similar to an apple pie! The flaky crust, cinnamon and brown sugar make these an irresistible treat. ...

This recipe really works!! Both times, I made it with boneless, skinless chicken breasts that I ground myself at home: cut the chiicken into...